Wednesday, October 7, 2009

FACTORS AFFECTING WINE

A number of factors affect wine quality, the most important being the type of grape used. The best grapevine is the vitis vinifera, which has many different varieties. The grape yield per acre is also a factor. The higher the yield is the lower the wine quality will generally be, conversely, the lower the yield is the more concentrated the grape flavours and the better the wine quality will be normally, a     ton of gushed grapes yield an average of 170 gallon of Table wine.

The types of Insurance a Winery needs and claiming a successful business

Owning and operating a winery is complex and demanding. Wineries face just about every business risk imaginable as they grow grapes, blend ...