Friday, October 9, 2009

GERMAN WINE LAWS

1. Deutscher Tafelwein: This category is equivalent to the French Table Wines. The alcohol content must be at least 8.5% by volume. Sugar can be added to reach at this level. Acidity must be 4.5 g/lt. Tafelwein (without Deutscher) is a table wine blended with other European wines, also known as Euroblend.

 

Taj Mansingh Hotel auction flops, Indian Hotels Company sole bidder

A Business Standard report read that the New Delhi Municipal Council’s ambitious plan to auction the Taj Mansingh Hotel has almost drawn a...