Friday, October 9, 2009

MANUFACTURING OF CHAMPAGNE

There are 4 methods of making Champagne:

Ø Methodé Champénoise
Ø Charmat or Tank or Cuve close method
Ø Transfer or Transversage Method
Ø Carbonation or Impregnation Method

THE WORLD OF WINE AND SPIRITS

The World of Wine & Spirits from HEMANT SINGH Beverages are potable drinks which have thirst-quenching, refreshing, stimulat...