Wine can be defined as the juice of freshly gathered grapes grown in open vineyards, suitably fermented according to the local customs and traditions without the addition of any foreign substance.
A platform for the connoisseurs to indulge with the mesmerizing beverages and lip smacking global cuisines, access the information and review and interact at the same time. This is also a huge support tool for the Hospitality aspirants pursuing any Hotel Management Program or is a beginner with the Hospitality Industry.
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Wednesday, October 7, 2009
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