Wednesday, February 10, 2010

COCKTAIL SHAKER

cocktail shaker is a device used to mix beverages (usually alcoholic) by shaking. When ice is put in the shaker this allows for a quicker cooling of the drink before serving.
A shaken cocktail is made by putting the desired ingredients (typically fruit juicessyrupsliqueurs and ice cubes) in the cocktail shaker. Then it is shaken vigorously for around 5 to 10 seconds, depending upon the mixability of the ingredients and desired temperature. 

Indian Wine industry adapts to global standards

The Indian wine industry is coming of age. The country was recently invited by the International Organization of Vine and Wine (OIV)...