Hospitality is probably the most diverse but specialized
industry in the world. It is certainly one of the largest, employing
millions of people in a bewildering array of jobs around the globe.
Sectors range from the glamourous five-star resort to the less
fashionable, but arguably more specialised, institutional areas such
as hospitals, industrial outfits, schools and colleges. Yet of these
many different sectors, catering has to be the most challenging.
Whatever the size of the catering operation, the variety of
opportunities available is endless. “The sky is the limit with catering”.