Sunday, May 9, 2010

DRINKS GLOSSARY

STRAIGHT WHISKEY In the United States, a blended straight whiskey is a blend of several mature rye or bourbon whiskeys, as opposed to a blended whiskey in which bourbon or rye whiskey is mixed with an inferior whiskey or a grain-neutral spirit.

STREGA Cordial made from orange peel, spices and very strong spirits, very sweet. Italian in origin.

SWEDISH PUNCH (Caloric Punch) a Scandanavian liqueur made from batavia, arak, tea, lemon peel and 70 other spices. Also called caloric punch for its warming properties.

SWIZZLE Originally a tall rum cooler filled with cracked ice that was swizzled with a long twig or stirring rod or spoon rotated rapidly between the palms of the hands to produce frost on the glass.

TENNESSEE WHISKEY Tennessee whiskey is made in the same way as a sour-mash bourbon whiskey except that the tennessee whiskey is filtered through charcoal from hard Tennessee maple trees.

TEQUILA Tequila is a product of the mezcal plant. (specifically the blue agave) One misconception is that mezcal and mescaline are related; only the words mezcal and mescal are alike. All tequilas are mezcals, but the very finest of the mezcals. True tequila is produced in a very small region of Mexico, around the town of Tequila in the state of Jalisco. Tequila must be distilled at least twice, and quality gold tequilas are aged in wood three years. Jose Cuervo, a high quality tequila is widely available in the United States and is usually drunk straight. Harsher, white tequilas are often treated with the "three pals" or los tres cuates treatment, in which the participant takes a good lick of salt from the back of his hand, knocks back a slug of tequila, and then quickly sucks on a lemon or lime slice. The tequila's that have met the Mexican standard of quality are stamped DGN on the label. Mezcals are not regulated like tequila is and often harsher tasting, plus there's the worm in the bottom.

TIA MARIA A coffee flavored liqueur from Jamaica. Dryer than Kahlua, Tia Maria is Jamaican rum based and flavored with spices.

TODDY Originally a hot drink made with spirits, sugar, spices such as cinnamon, cloves, etc and a lemon peel mixed with hot water and served in a tall glass. Toddy's can also be cold.

TONIC WATER Another term for quinine water, and a great mixer.

TRIPLE SEC A highly popular sweetener and flavoring agent in many drinks, triple-sec is the best known form of curaçao, a liquer made from the skins of the curaçao orange. Cointreau is a high quality brand of triple sec.

TUACA Italian brandy based liqueur flavored with vanilla, citrus, almond, coconut, orange and cocoa.

VANDERMINT A liquid after dinner chocolate mint is the best way to describe this liqueur from the netherlands.

Indian Wine industry adapts to global standards

The Indian wine industry is coming of age. The country was recently invited by the International Organization of Vine and Wine (OIV)...