A platform for the connoisseurs to indulge with the mesmerizing beverages and lip smacking global cuisines, access the information and review and interact at the same time. This is also a huge support tool for the Hospitality aspirants pursuing any Hotel Management Program or is a beginner with the Hospitality Industry.
Amazon
Wednesday, April 20, 2011
JUICES
JUICE IS PREPARED BY MECHANICALLY SQUEEZING OR MACERATING FRESH FRUITS OR VEGETABLES. POPULAR JUICES ARE
APPLE,
ORANGE,
PRUNES,
LEMON,
GRAPEFRUIT,
CHERRY,
PINEAPPLE,
TOMATO,
CARROT,
GRAPE,
STRAWBERRY,
CRANBERRY,
POMEGRANATE,
GUAVA,
SAPOTA ETC.
JUICES ARE ALSO AVAILABLE IN MIXED FORMS. JUICES ARE ALSO USED FOR MAKING COCKTAILS, MOCKTAILS
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